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FRUMToronto Articles Halacha for Today




Blog Image: Halacha For Today Picture.jpg
Wednesday, 5 Shvat 5770, Jan. 20 2010
 
Halacha For Today: 
 
Wednesday
January 20th 2010
5 Shvat 5770
 
To See Today's Yahrtzeit's CLICK HERE 
   
    
    
 
Please continue to daven for the complete and speedy recovery of Azriel David ben Leah, a wonderful man whose life is dedicated to helping others. In his time of need, please let us keep him in mind  for a Refuah Shelaima as we daven and learn Torah.
 
 
 
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1) A Kosher kitchen should have separate and distinctly recognizable oven mittens and pot holders for meat, dairy and Parve.


Likewise, those who place hot pots and pans on a special element in order not to place them directly on the table or countertops, should have separate and distinctive elements for meat and dairy, especially if these elements are made from china, ceramic or other similar materials which absorb food that spills onto them when hot but cannot be purged of that food status.

2) Those who install a hood above their stovetops should make sure that it is installed enough distance away from the stove top to ensure that the steam from the cooking pots can dissipate enough before reaching the hood, and thus not present a problem of the condensed steam falling back into the food being cooked [uncovered] on the stovetop. (See Shulchan Aruch Yoreh Deah Siman 92:8. See also Pri Megadim, Aishel Avraham. Siman 92:29)

If the hood is indeed too close to the stovetop (either because logistics do not allow it to be installed high enough, or in instances where large pots are being used which are higher up than the usual pots) it is prohibited to be cooking meat and dairy dishes simultaneously, as doing so will cause the steam to render all the food non Kosher (if the pots aren't sufficiently covered).

 Regarding if the exhaust fan in the hood is sufficient even when it is too close to the stovetop, a Rav must be consulted in each situation

Pots, pans, cooking utensils, [open containers of] salt, sugar and other spices etc. should not be hung or stored directly above a stovetop, as the steam from any foods cooked on the stove will most probably be absorbed into those utensils and foods and render them the status of the food, and if steam of both meat and dairy get absorbed, the utensils will become Treif. (See Shulchan Aruch Siman 92:8)

 

      

 ***

 
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question

QUESTION & ANSWER CORNER:
 
Reader Submitted Questions of interest on topics related to Halachos we covered, as well as other interesting topic and Answers. Taken from the Q & A pages on the Halacha For Today website.
 
Although the answers I give to questions are taken directly from the Sifrei HaPoskim, and aren't my own, they are  still for study purposes only, NOT for Psak Halacha.
 
Questions can be emailed to HalachaForToday@Yahoo.com    
 

 
 
 
 
 

Reader's Question:

 

If a married woman is bald, does she still have to wear a headcovering, or is she permitted to reveal her scalp?
 
    

Answer:

 

Besides for the reason that hair is considered "Erva" and must be covered, there is also a reason quoted by the Poskim that a married woman covers her hair as a "sign" that she is married, and this would apply to bald women as well.
 
Also, even women that are bald are usually not 100% bald, and some hair is there. For Halacha L'Ma'aseh a Rav must be consulted
.
 
 
 Our holy sages, the Chazal tell us  
  תנא דבי אליהו כל השונה הלכות בכל יום מובטח לו שהוא בן עולם הבא, שנאמר הליכות עולם לו, אל תקרי הליכות אלא הלכות
- one who studies [at least two] Halachos daily is assured a portion in Olam Haba -  the world to come. 
(:מגילה כ"ח )
 

Please visit  my website www.HalachaForToday.com for archives, Kosher links, Questions and Answers,and  other features. Halachos are for study purposes only, and should not be relied upon for final Psak. See Halacha L'Maaseh Disclaimer Here. I welcome all  questions on any topic, anytime! Help spread the word of Hashem!
 
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Tizkeh L'Mitzvos!


Posted 1/20/2010 12:00 AM | Tell a Friend | Halacha for Today | Comments (0)

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