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FRUMToronto Articles Parsha Pearls

Devrei Torah relating to the weekly Parsha.


Blog Image: FishRabbi.JPG
Shabbos Sheva Brachos
Iíve got 2 liters of wine with about 8 kilos of meat in a stew recipe that I do, boiling out the alcohol on the kitchen stove. I found out that the cheap wine I bought for cooking was Otzer Beit Din and therefore we hold that it has kedushas Shevius and therefore I canít use it for cooking.  Woe is me as I cried as I had my 14 year old pour the special  expensive wine that I bought for Sheva bruchos into the stew, as I couldnít bear to do it.  Lichvod Shabbas Kodesh. That was yesterday. Today, grilled up many kilos of whole fish and my son in law and daughter are making the chulent and shnitzel. - Cooking for 30 plus adults but not so many children. -
The wedding ?  history - It was really super.  You know a person by his friends.  This new Chasan of mine has great friends.
gotta go getting late, and lots to do.
 
Thanks for all.
Love to all,
Rb Yossi
Gut Shab-bass


Posted 5/16/2009 12:00 AM | Tell a Friend | Parsha Pearls | Comments (0)

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