Monday, May 06, 2024
  
Homepage - Start here...
log in  •  join

Current Password:
New Password: (5 Char Min)
Confirm New Password:

User name (email)
Password
Remember Me:
Forgot Password?
| Home
Directory
Calendar
Alerts
Classified
Shuls & Tefillos
Contact Us
 Browse the directory by:
Business Listings
Categories
Search the directory for:
 
Important Numbers

Doctors and Physicians (14)
Emergency Numbers (12)
Hospitals (22)
Pharmacy (20)
Pharmacy - 24 Hours (4)
Pharmacy - Midnight (15)
Shatnez (1)
Toronto Jewish Social Services (0)
Walk-in Clinics (3)


FRUMToronto Topics

 Audio and PDF's:
Rabbi Ganzweig>
Weekly Publications>
 Articles:
Articles of Interest (228)
Ask The Rabbi (4767)
Bulletins & Alerts (45)
Community Events Blog (23)
Frum Toronto Staff (2)
Gut Shabbos & Gut Yom Tov (68)
Inspirational Stories (7)
Kuntrus Ramach Avarim (2)
Message Board (30)
Parenting (149)
Parsha Pearls (487)
Readers Recipes (4)
Shemiras Halashon (178)
Shmiras Haloshon Yomi (128)
Special Prayers (34)
Tehillim (99)
Thoughts for the Week (191)

FRUMToronto Links

Advertising Rates>
Eruv Toronto>


FRUMToronto Articles Ask The Rabbi

Have a question? Send it in! Questions are answered by Rabbi Bartfeld.


Blog Image: AskTheRabbi.jpg
# 1038 Grapes of What?
Q. Regarding the issur of mashkin shzavu of grapes on Shabbos, If one has a fruit salad of grapes and other fruits, and there is a collection of liquid at the bottom of the bowl, is the mashke mutar btaruvos? Do we go after rov fruits i.e. rov grapes assur, rov melon muttar?
Thank you

A. Shulchan Aruch and Remo (O.H. 320: 1) rule that the juice that seeped by itself from grapes on Shabbos is rabbinically prohibited. However, from other fruits even if they are also regularly also squeezed for their juices, it is permitted.
Shulchan Aruch (ibid. 2) also rules that a barrel of wine that contains some grapes does not become prohibited, although the grapes split and release fresh juices into the wine on Shabbos. Mishna Berura (ibid. 14) explains that the reason in the bitul or nullification of the emanating juice in the at least sixty parts more of extant wine already in the barrel.
Piskey Teshuvos (New 75 edition 320: 3) quotes different opinions in regards to the need of shishim (sixty parts) and the grape juice remaining visible after bitul, and rules leniently, (since every minute amount of juice that seeps out becomes immediately mixed and nullified, it will not “awaken” later on.)
Horav Shlomo Miller's Shlit”a opinion is that, in your case (even if mixed with other fruit juices) you would also require a shishim amount to permit the collected juices.

Rabbi A. Bartfeld as revised by Horav Shlomo Miller Shlit”a


Posted 4/10/2016 11:13 PM | Tell a Friend | Ask The Rabbi | Comments (0)

Be the First to Post a Comment!
Name:* Email:**
Comment:
* Names will be displayed. Anonymous comments will be filtered at a higher level.
** Email addresses will not be displayed or used.

Enter the characters from the image below.


Characters are not case-sensitive.





Toronto Eruv
Eruv status verified Friday afternoons. For email notification,  CLICK HERE

Toronto Weather

Home  |  About Us  |  Business Directory  |  Classified  |  Directory Rates  |  FAQ  |  Weekly Specials
Community Calendar  |  Davening Schedule  |  Weekly Shiurim  |  Zmanim  |  Contact Us
www.frumtoronto.com  - Contact Us